Satake Kuro cleaver 18 cm

Satake Kuro Chopper is a hand-forged Japanese cleaver with a hammered design. This cleaver is used to process food in ways where the edge of a chef's knife could be damaged. For example, to cut through bones or harder vegetables such as pumpkin.

The knife blade is made of 1.4116 steel (5CR15MOV), a tough and durable knife steel that is processed eight times to a hardness of 54-56 HRC. In other words, there is another steel in this meat ax against the other knives in the Kuro series. This is because a tougher steel is required to withstand being cut. The long handle of burnt wood with bolster and shaft end of 18/8 steel provides perfect grip, balance and stability. The knife is delivered as an extra bonus with a wooden box that has hinges and a locking hook. This wooden box means that the knife has a good and nice storage

Weight: 586 g

Article number: SKURO11

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