Wüsthof Classic Chai Dao 17 cm

A Chai Dao is a Chinese-inspired knife with a curved blade. This knife can be used for herbs, vegetables or small pieces of meat. Chai Dao is part of the Wüsthof Classic Asian Line and has a steeper grinding angle (11 degrees per side) against other knives in the series.

With a selection of about 70 different blade shapes from 7 to 36 cm, the Wüsthof Classic is the widest range of knives available. The series stands out because of its distinctive design and ease of use that makes the knives the right tool for every home cook and professional.

Quality comes first, and with 55 manufacturing steps and 20 uncompromising quality controls, every knife is perfectly manufactured. The knife blade is forged from a piece of 1.4116 Chrome Molybdenum Vanadium steel (X50CrMoV15) hardened to a hardness of 58 HRC. The sharpening angle is 11 degrees per side, and Wüsthof's Precision Edge Technology (PEtec) gives the knife a durable sharpness. A triple riveted handle in hygienic POM material (Polypropylene) ensures long durability and hygienic use. The knife is NSF-certified and approved for use in professional kitchens.

Choose between two different grindings, with or without olive grinding.

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Normally 5 - 8 delivery days