Wüsthof Classic chef's knife

The classic triple-riveted chef's knife from Wüsthof is one of the world's best-selling kitchen knives and for many a definition of what a chef's knife is. Now there are selected sizes also with a white handle!

The chef's knife is the workhorse in the kitchen and the knife most often used. An indispensable versatile kitchen knife that can be used to chop, cut, slice and dice. Due to its weight and balance, it is also perfect for heavy work such as cutting thicker vegetables and meat.

With a selection of about 70 different blade shapes from 7 to 36 cm, the Wüsthof Classic is the widest range of knives available. The series stands out because of its distinctive design and ease of use that makes the knives the right tool for every home cook and professional.

Quality comes first, and with 55 manufacturing steps and 20 uncompromising quality controls, every knife is perfectly manufactured. The knife blade is forged from a piece of 1.4116 Chrome Molybdenum Vanadium steel (X50CrMoV15) hardened to a hardness of 58 HRC. The sharpening angle is 14 degrees per side, and Wüsthof's Precision Edge Technology (PEtec) gives the knife a durable sharpness. A triple riveted handle in hygienic POM material (Polypropylene) ensures long durability and hygienic use. The knife is NSF-certified and approved for use in professional kitchens.

Wüsthof Classic chef's knife comes in five different sizes and two different colors:

16 cm black - article number 1040100116

16 cm white - article number 1040200116

18 cm black - article number 1040100118

20 cm black - article number 1040100120

20 cm white - article number 1040200120

23 cm black - article number 1040100123

26 cm black - article number 1040100126

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